Keith Young's Steak House in Madisonville 70447Madisonville, LA
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Steak House Restaurants in Madisonville, LA 70447

Keith Young's Steak House

165 Highway 21

Madisonville, LA 70447

(985) 845-9940

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Business Hours:

Tuesday:05:00pm to 10:00pm
Wednesday:11:00am to 10:00pm
Thursday:11:00am to 10:00pm
Friday:11:00am to 10:00pm

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Lunch Menu

  • Appetizers

    • Stuffed Mushrooms

      Topped with a shrimp and crab stuffing, oven roasted then finished with a bechamel sauce and Parmesan cheese

    • Oysters Madisonville

      Plump Louisiana oysters flash fried, sautéed spinach, crystal butter sauce, and tomato-bacon jam

    • Onion Rings

      Thick cut onion rings flash fried

    • Crab Cakes

      Seasoned lump blue crab breaded with panko and flash fried golden, finished with a creole aioli

    • Shrimp Remoulade

      Boiled jumbo gulf shrimp, served with baby greens and homemade remoulade sauce

    • Crab and Spinach Dip

      Jumbo lump blue crabmeat, creamed spinach, Parmesan cheese, accompanied by seasoned French bread crostinis

    • Seared Ahi Tuna

      Marinated in rice vinegar reduction, topped with spicy mayo and sesame seeds, accompanied with an Asian slaw, cucumber, and crispy fried wonton strips

    • New Orleans BBQ Shrimp

      Jumbo gulf shrimp served in a BBQ butter sauce over a creamy house made polenta cake

  • Soups

    • French Onion Soup

    • Soup of the Day

  • Salads

    Salad Additions: Chicken, Beef Tips, Crab Cakes, Shrimp. House-Made Dressings: Blue Cheese, Balsamic Vinaigrette, Ranch

    • Dinner Salad

      Romaine, field greens, tomatoes, cucumber, purple onion with your choice of dressing

    • Wedge Salad

      Wedge of Iceberg served with chopped tomatoes, crispy bacon, pecans, and blue cheese dressing

    • Spinach Salad

      Fresh spinach with crisp bacon, purple onions, sliced mushrooms, golden raisins served with our Balsamic vinaigrette dressing

    • Classic Caesar Salad

      Fresh chopped romaine lettuce lightly tossed with Caesar dressing, romano cheese and croutons

    • Mediterranean Greek Salad

      Fresh romaine lettuce topped with cucumber, kalamata olives, artichoke hearts, tomatoes, purple onions, and Feta cheese

    • Garden Salad

      Fresh mixed greens with tomatoes, cucumber, mushrooms, eggs, and purple onions. Served with your choice of dressing

  • Poboys & Sandwiches

    • Shrimp PoBoy

      Served with mayo, spring mix and tomato on French bread

    • Steakhouse Burger

      1/2 pound signature grind burger topped with crispy bacon and cheddar. Served with mayo, spring mix and tomato

    • Steak Sandwich

      Grilled filet tips served with mayo, spring mix and tomato on French bread. +Add Sautéed Onions or Provolone Cheese $1.50 each

  • Entrées

    Toppings: Sautéed Mushrooms, Blue Cheese, Crab & Mushroom, Broiled / Grilled Shrimp

    • Crab Cakes & Pasta

      Panko crusted crab cakes served over capellini pasta and topped with béchamel sauce. Served with green beans

    • Thin Cut Catfish & Seafood Stuffed Bell Pepper

      Served with hush puppies

    • Crabmeat au Gratin

      Jumbo lump crab meat with house made bread crumbs, béchamel cream sauce, topped with provolone cheese. Served with green beans

    • Chicken Parmesan

      Pan roasted chicken breast with house marinara topped with provolone cheese over pasta. Served with green beans

    • Chicken Florentine

      Pan roasted chicken breast topped with creamed spinach and melted provolone cheese. Served with green beans

    • Broiled Salmon

      Norwegian salmon with mango salsa, served with green beans

    • Ground Beef Steak

      Grilled signature grind beef steak topped with sautéed peppers, mushrooms, and onions. Served with whipped potatoes and green beans

    • Almond Encrusted Tilapia

      Almond encrusted Tilapia fried golden brown, topped with a lemon garlic cream sauce. Served with green beans & potato au gratin

    • Broiled Redfish

      Topped with jumbo lump crabmeat, beurre blanc, and fresh basil. Served with green beans

    • Petite Filet 8oz

      All steaks are served à la carte

    • Ribeye USDA Prime

      All steaks are served à la carte

    • Strip Trimmed Close USDA Prime

      All steaks are served à la carte

  • Sides

    • Whipped Sweet Potato

    • Sautéed Mushrooms

    • Creamed Spinach

    • Sautéed Spinach

    • Steamed Broccoli

    • Baked Potato

    • French Fries

    • Broiled Tomato

    • Brussel Sprouts

    • Sautéed Green Beans

    • Potato au Gratin

    • Asparagus

  • Kids Menu

    • Chicken Tenders

      with French Fries

    • Fired Shrimp

      with French Fries

    • Chicken Alfredo

    • Tenderloin Tips

      with French Fries

  • Desserts

    • Bread Pudding

      with Warm Whiskey Sauce

    • Cheesecake

    • Sorbet

    • Gelato

    • Crème Brulée

Dinner Menu

  • Appetizers

    • Stuffed Mushrooms

      Topped with a shrimp and crab stuffing, oven roasted then finished with a bechamel sauce and Parmesan cheese

    • Oysters Madisonville

      Plump Louisiana oysters flash fried, sautéed spinach, crystal butter sauce, and tomato-bacon jam

    • Onion Rings

      Thick cut onion rings flash fried

    • Crab Cakes

      Seasoned lump blue crab breaded with panko and flash fried golden, finished with a creole aioli

    • Shrimp Remoulade

      Boiled jumbo gulf shrimp, served with baby greens and homemade remoulade sauce

    • Crab and Spinach Dip

      Jumbo lump blue crabmeat, creamed spinach, Parmesan cheese, accompanied by seasoned French bread crostinis

    • Seared Ahi Tuna

      Marinated in rice wine reduction, topped with spicy mayo, and sesame seeds, accompanied with an Asian Slaw, cucumber, and crispy fried wonton strips

    • New Orleans BBQ Shrimp

      Jumbo gulf shrimp served in a BBQ butter sauce over a creamy house made polenta cake

  • Soups

    • French Onion Soup

    • Soup of the Day

  • Salads

    House-Made Dressings: Blue Cheese, Balsamic Vinaigrette, Ranch

    • Dinner Salad

      Romaine, field greens, tomatoes, cucumber, egg, asparagus and purple onion with your choice of dressing

    • Wedge Salad

      Wedge of Iceberg served with chopped tomatoes, crispy bacon, pecans, and blue cheese dressing

    • Classic Caesar Salad

      Fresh chopped romaine lettuce lightly tossed with Caesar dressing, romano cheese and croutons

  • Entrées

    • Crab Cakes and Pasta

      Panko crusted crab cakes served over capellini pasta and topped with béchamel sauce. Served with green beans

    • Broiled Redfish

      Topped with jumbo lump crabmeat, beurre blanc, and fresh basil. Served with green beans

    • Almond Tilapia

      Almond encrusted Tilapia fried golden brown and topped with a lemon garlic cream sauce. Served with green beans & potato au gratin

    • Duck Two Ways

      Confit duck leg and crispy duck breast with dirty rice, sweet potato hay and topped with Tabasco pepper jelly gastrique

    • Chicken Florentine

      Pan roasted chicken breast topped with creamed spinach and melted provolone cheese. Served with green beans

    • Paneed Veal & Pasta

      Paneed Veal served over pasta with choice of house marinara or alfredo sauce. Served with green beans

    • Crabmeat au Gratin

      Jumbo lump crab meat with house made bread crumbs, béchamel cream sauce and topped with provolone cheese. Served with green beans

    • Broiled Salmon

      Norwegian salmon with mango salsa, served with green beans

    • Chicken Parmesan

      Pan roasted chicken breast with house marinara topped with provolone cheese over pasta. Served with green beans

    • U10 Sea Scallops

      Served over cauliflower mash, drizzled with Beurre Blanc sauce and sprinkles of local bacon

  • Steaks

    All steaks are served à la carte. Toppings: Sautéed Mushrooms, Sautéed Onions, Blue Cheese, Crab & Mushroom, Broiled / Grilled Shrimp, New Orleans Style Bordelaise Sauce

    • Petite Filet

      All steaks are served à la carte

    • House Cut Filet

      All steaks are served à la carte

    • Ribeye USDA Prime

      All steaks are served à la carte

    • Cowboy USDA Prime

      MKT Price

    • Strip Trimmed Close USDA Prime

  • Sides

    • Whipped Sweet Potato

    • Sautéed Mushrooms

    • Creamed Spinach

    • Sautéed Spinach

    • Steamed Broccoli

    • Baked Potato

    • French Fries

    • Broiled Tomato

    • Brussel Sprouts

    • Sautéed Green Beans

    • Potato au Gratin

    • Asparagus

  • Kids Menu

    • Chicken Tenders

      with French Fries

    • Fried Shrimp

      with French Fries

    • Chicken Alfredo

    • Tenderloin Tips

      with French Fries

  • Desserts

    • Bread Pudding

      with Warm Whiskey Sauce

    • Cheesecake

    • Sorbet

    • Gelato

    • Crème Brulée

Bar Menu

  • Happy Hour

    Tuesday - Friday: 5:00pm - 6:30pm

    • Cosmopolitans

      $5.00
    • Old-Fashioneds

      $5.00
    • Ketel One Cocktails

      $5.00
    • Kendall-Jackson

      $5.00
    • Chardonnay

      $5.00
    • Mc Manis Cabernet

      $5.00
    • All Well Drinks

      $5.00
  • Bar Menu

    • Creamed Spinach Crabmeat Dip

      With toasted French bread rounds

    • Fried Oysters

      With your choice of Remoulade sauce, or Cocktail sauce

    • Seafood Martini

      Jumbo lump crabmeat and shrimp tossed with choice of Remoulade or Cocktail sauce

    • Almond Crusted Shrimp

      Served with a sweet pepper sauce

    • House Trio Appetizer

      Fresh made crab cake, stuffed mushroom and shrimp remoulade

    • Fresh Housemade Chips

      Lightly salted and served with a blue cheese dipping sauce

  • Sparkling

    • Roederer Estate Brut, California, Cuvée

      Bottle

      $44.00
    • Dom Pérignon, France, 2003

      Bottle

      $272.00
    • Domaine Chandon Étoile Brut, California

      Bottle

      $54.00
    • Domaine Chandon Étoile Rosé, California

      Bottle

      $64.00
    • Veuve Clicquot "Yellow Label" Brut, France, Cuvée

      Bottle

      $99.00
    • Perrier Joüet Fleur, France, 2006

      Bottle

      $260.00
    • Chandon Brut Classic, California

      Bottle

      $35.00
    • Chandon Rosé, California

      Bottle

      $35.00
    • Chandon Extra Dry Riche, California

      Bottle

      $30.00
  • Chardonnay

    • Chalk Hill, Sonoma, 2011

      Bottle

      $70.00
    • PlumpJack, Chardonnay Reserve, Napa Valley, 2011

      Bottle

      $88.00
    • Nickel & Nickel Stiling Vineyard, Napa Valley, 2012

      Bottle

      $92.00
    • Newton Unfiltered, Napa County, 2011

      Bottle

      $82.00
    • Belle Pente, Willamette Valley, 2008

      Bottle

      $55.00
    • J. Lohr "Riverstone," Monterey, 2013

      Bottle

      $26.00
    • Bonterra Vineyards, Mendocino County, 2011

      Bottle

      $30.00
    • Roux Père & Fils, Maçon-Villages, France, 2011

      Bottle

      $27.00
    • Hahn, Monterey, 2012

      Bottle

      $26.00
    • Saintsbury, Carneros, 2011

      Bottle

      $42.00
    • Kendall Jackson, Vintner's Reserve, California 2013

      Bottle

      $25.00
    • J. Lohr "Arroyo Vista", Chardonnay, Arroyo Secco, 2012

      Bottle

      $40.00
    • Ferrari-Carano, Alexander Valley, 2012

      Bottle

      $47.00
    • Cakebread Cellars, Napa Valley, 2012

      Bottle

      $71.00
    • Sonoma Cutrer, "Les Pierres," Sonoma County 2011

      Bottle

      $66.00
    • Jordan, Russian River Valley, 2011

      Bottle

      $49.00
    • Morgan "Double L," Santa Lucia Highlands, 2011

      Bottle

      $53.00
  • Sauvignon Blanc

    • Cakebread, Napa Valley, 2013

      Bottle

      $46.00
    • Decoy, Napa Valley, 2012

      Bottle

      $33.00
    • Cloudy Bay, Marlborough, 2012

      Bottle

      $42.00
  • Pinot Grigio

    • Giocato, Italy, 2012

      Bottle

      $27.00
    • Quadri, Italy, 2011

      Bottle

      $22.00
    • Santa Margherita, Italy 2013

      Bottle

      $38.00
    • Bollini, Italy, 2013

      Bottle

      $25.00
  • Off the Beaten Path

    • Morgan, Double L Vineyard Reisling, Santa Lucia Highlands, 2012

      Bottle

      $39.00
    • Mönchhof Estate Riesling, Germany, 2013

      Bottle

      $27.00
    • Willamette Valley Vineyards Riesling, Willamette Valley, 2011

      Bottle

      $24.00
    • Chateau Ste Michelle Gewürztraminer, Columbia Valley, 2012

      Bottle

      $20.00
    • K Vintners Viognier, Columbia Valley, 2011

      Bottle

      $40.00
    • Conundrum, California, 2012

      Bottle

      $42.00
    • Chateau Pegau, Cotes Du Rhone, France 2012

      Bottle

      $34.00
    • Raptor Ridge Pinot Gris, Willamette Valley, 2011

      Bottle

      $33.00
    • Mauritson Rosé, Rockpile Sonoma County, 2012

      Bottle

      $32.00
    • Raptor Ridge Rosé, Willamette Valley, 2012

      Bottle

      $35.00
  • Syrah - Big and Small

    • Montes Alpha Syrah, Colchagua Valley, Chile, 2010

      Bottle

      $41.00
    • Eberle "Steinbeck," Syrah, Paso Robles, 2011

      Bottle

      $40.00
    • J. Lohr "Tower Road" Petite Syrah, Paso Robles, 2012

      Bottle

      $35.00
    • K Vintners Syrah "Milbrandt" Wahluke Slope, Columbia Valley, 2011

      Bottle

      $54.00
    • Barnard Griffin Syrah, Columbia Valley, 2011

      Bottle

      $30.00
    • Rockpile Petite Syrah, Madrone Spring Vineyard, 2011

      Bottle

      $74.00
    • The Gatekeeper, Shiraz, South Australia, 2012

      Bottle

      $30.00
    • Seven Sinners "The Ransom" Petite Syrah," Lodi, 2012

      Bottle

      $32.00
    • T-Vine Petite Sirah, Napa Valley 2010

      Bottle

      $55.00
    • Green Point Shiraz, Victoria Australia, 2006

      Bottle

      $43.00
  • Zinfandel

    • Ridge "East Bench" Zinfandel, Dry Creek Valley, 2011

      Bottle

      $50.00
    • Ravenswood, Lodi, 2012

      Bottle

      $30.00
    • Frog's Leap, Napa Valley, 2012

      Bottle

      $53.00
    • Chateau Potelle VGS, Mount Veeder, 2012

      Bottle

      $71.00
    • Mauritson, Dry Creek Valley, 2011

      Bottle

      $46.00
    • Frank Family Vineyards, Napa Valle y, 2011

      Bottle

      $63.00
  • Italian

    • Boroli, Barolo, Italy, 2007

      Bottle

      $74.00
    • Nozzole Chianti Classico Reserva, Italy, 2010

      Bottle

      $37.00
    • Cesari "Mara," Valpolicella Superiore Ripasso, Italy, 2011

      Bottle

      $42.00
    • Caparzo Rosso di Montalcino, Italy, 2010

      Bottle

      $44.00
    • Ruffino "Modus", Super-Tuscan, Tuscany, 2011

      Bottle

      $49.00
    • Cesari Amarone, Italy, 2008

      Bottle

      $88.00
    • Verbena, Brunello di Montalcino, Italy, 2007

      Bottle

      $89.00
  • Latin Wines

    • Campo Viejo, Rioja, Gran Reserva, Spain, 2004

      Bottle

      $39.00
    • Marqués de Cáceres, Rioja, Spain, 2010

      Bottle

      $32.00
    • Numanthia "Termes", Tinto de Toro, Spain, 2010

      Bottle

      $42.00
    • Terrazas Malbec Reserva, Mendoza, Argentina, 2011

      Bottle

      $31.00
    • Altos Las Hormigas Malbec, Mendoza, Argentina, 2012

      Bottle

      $34.00
    • Alange Ensamblaje, Spain, 2009

      Bottle

      $30.00
    • Atteca, Old Vine, Garnacha, Spain, 2012

      Bottle

      $30.00
  • Rhone Rangers

    • Saint Cosme, Côtes-du-Rhône, France, 2012

      Bottle

      $30.00
    • Coudoulet de Beaucastel, Côtes du Rhône, France, 2011

      Bottle

      $55.00
    • Eberle, Côtes-du-Rôbles, California, 2008

      Bottle

      $38.00
    • Guigal Côtes-du-Rhône, France, 2011

      Bottle

      $32.00
    • Perrin Châteauneuf-du-Pape "Les Sinards," France, 2012

      Bottle

      $77.00
    • Morgan, Cotes du Crow's, Monterey, 2011

      Bottle

      $34.00
    • Complicated by Taken Wine, Central Coast, 2011

      Bottle

      $36.00
  • Bordeaux Bandits

    • Chappellet Mountain Cuvée, Napa Valley, 2012

      Bottle

      $55.00
    • Hess Collection, Mt. Veeder, Napa Valley, 2010

      Bottle

      $58.00
    • Kathryn Kennedy "Lateral," California, 2010

      Bottle

      $79.00
    • Rubicon Estate, Rubicon, NapaValley, 2005

      Bottle

      $225.00
    • Opus One, California, 2007

      Bottle

      $280.00
    • Francis Coppola "Diamond Series," Claret, California, 2011

      Bottle

      $30.00
    • Continuum by Mondavi, Napa Valley, 2008

      Bottle

      $257.00
    • Château Joanin Becot, Côtes de Castillon, Bordeaux, 2002

      Bottle

      $50.00
    • Rocca "Vespera" Napa Valley 2009

      Bottle

      $80.00
    • Reynolds Family Winery, "Persistence" Napa Valley, 2010

      Bottle

      $93.00
    • Château de Sales, Pomerol, France, 2009

      Bottle

      $79.00
    • Ségla, Margaux, France, 2006

      Bottle

      $90.00
    • Donati Ezio, Paicines Central Coast, 2011

      Bottle

      $55.00
    • Hallowed Ground Proprietary Red Wine, Napa Valley, 2011

      Bottle

      $55.00
  • Merlot

    • Ehlers Estate, St. Helena Napa Valley, 2010

      Bottle

      $79.00
    • Franciscan, Napa, 2012

      Bottle

      $35.00
    • Silverado, Mt. George Vineyard, Napa Valley, 2008

      Bottle

      $43.00
    • Miner "Stagecoach," Napa Valley, 2009

      Bottle

      $69.00
    • Decoy, Napa Valley, 2012

      Bottle

      $49.00
    • Provenance Vineyards, Napa Valley, 2009

      Bottle

      $51.00
    • Foris, Rogue Valley, Oregon, 2004

      Bottle

      $30.00
    • Freemark Abbey, Napa Valley, 2010

      Bottle

      $41.00
    • Trinchero "Chicken Ranch Vineyard," Napa Valley, 2009

      Bottle

      $59.00
    • Rutherford Hill, Napa Valley, 2010

      Bottle

      $40.00
    • Marilyn, Napa Valley, 2010

      Bottle

      $50.00
    • Basel Cellars Pheasant Run Vineyard, Walla Walla Valley, 2008

      Bottle

      $44.00
  • Pinot Noir

    • Jackson Estate by Kendall Jackson, "Outland Ridge" Alexander Valley, 2012

      Bottle

      $44.00
    • Robert Sinskey, Carneros, Napa, 2011

      Bottle

      $67.00
    • J Vineyards, Russian River Valley, 2013

      Bottle

      $60.00
    • Frank Family Vineyards, Carneros, Napa, 2012

      Bottle

      $65.00
    • Sonoma-Cutrer, Sonoma Coast, 2012

      Bottle

      $50.00
    • Belle Glos "Meiomi" Monterey, Santa Barbara - Sonoma 2013

      Bottle

      $30.00
    • LOLA, Russian River Valley, 2012

      Bottle

      $42.00
    • Bien Nacido Vineyards, Santa Maria Valley, 2010

      Bottle

      $98.00
    • Roux Père & Fils, Bourgogne, France, 2011

      Bottle

      $30.00
    • Domaine Serene "Yamhill Cuvée", Yamhill, 2010

      Bottle

      $77.00
    • Willamette Valley Vineyards Estate, Willamette Valley, 2012

      Bottle

      $52.00
    • Ponzi, Willamette Valley, 2011

      Bottle

      $51.00
    • Praxis, Monterey County, 2010

      Bottle

      $36.00
    • Hope & Grace "Doctor's Vineyard", Santa Lucia Highlands, 2011

      Bottle

      $86.00
    • Napa Cellars, Napa Valley, 2012

      Bottle

      $32.00
  • Reds

    • Silver Oak Cabernet Sauvignon, Napa Valley, 2005

      Bottle

      $204.00
    • David Arthur "Old Vine" Cabernet Sauvignon, NapaValley, 2011

      Bottle

      $278.00
    • Caymus Vineyards Special Selection, Cabernet Sauvignon, Napa Valley, 2011

      Bottle

      $235.00
    • Cade, Cabernet Sauvignon, Howell Mountain, Napa Valley, 2011

      Bottle

      $137.00
    • Ehlers, 1886 Estate Cabernet Sauvignon, St. Helena, 2010

      Bottle

      $165.00
    • Clos de Gat, Har'el, Cabernet Sauvignon, Judean Hills, Israel, 2008

      Bottle

      $57.00
    • Château Montelena "Montelena Estate," Cabernet Sauvignon, Napa Valley, 2008

      Bottle

      $210.00
    • Carini Cabernet Sauvignon, Alder Springs Ranch, Mendocino, 2002

      Bottle

      $126.00
    • David Arthur "Elevation 1147," Cabernet Sauvignon, Napa Valley, 2010

      Bottle

      $306.00
    • Eberle Reserve Cabernet Sauvignon, Paso Robles, 2007

      Bottle

      $130.00
    • Far Niente, Oakville, Cabernet Sauvignon, Napa Valley, 2008

      Bottle

      $210.00
    • Heitz Cellar, Bella Oaks Vineyard, Cabernet Sauvignon, Napa Valley, 1996

      Bottle

      $140.00
    • Heitz Cellar "Martha's Vineyard," Napa Valley, 1999

      Bottle

      $295.00
    • Heitz Cellar "Martha's Vineyard," Napa Valley, 2001

      Bottle

      $307.00
    • Palmaz Vineyards, Cabernet Sauvignon, Napa Valley, 2001

      Bottle

      $170.00
    • Palmaz Vineyards, Cabernet Sauvignon, Napa Valley, 2006

      Bottle

      $170.00
    • Palmaz Vineyards, Cabernet Sauvignon, Napa Valley, 2010

      Bottle

      $207.00
    • Nickel & Nickel Sullenger Vineyard, Napa Valley, 2011

      Bottle

      $162.00
    • Chappellet Pritchard Hill Estate, Cabernet Sauvignon, Napa Valley, 2005

      Bottle

      $300.00
    • Palazzo, Red Wine, Napa Valley, 2009

      Bottle

      $99.00
    • Winston Hill by Frank Family, Red Wine, Napa Valley, 2010

      Bottle

      $275.00
    • Insignia by Joseph Phelps, Napa Valley, 2005

      Bottle

      $300.00
    • Paraduxx Proprietary Blend Red Wine, Napa Valley, 2011

      Bottle

      $76.00
    • David Arthur Meritaggio, Napa Valley, 2011

      Bottle

      $97.00
    • Trefethen "Dragon's Tooth", Malbec, Cabernet, Petit Verdot, Napa Valley, 2010

      Bottle

      $130.00
    • Ridge "Geyserville" Zinfandel, Sonoma County, 2011

      Bottle

      $70.00
    • Turley "Old Vines" Zinfandel, California, 2012

      Bottle

      $55.00
    • Turley "Mead Ranch" Zinfandel, Atlas Peak, 2012

      Bottle

      $70.00
    • Turley "Juvenile" Zinfandel, California, 2011

      Bottle

      $40.00
    • Turley "Rattle Snake Ridge" Zinfandel, Howell Mountain 2012

      Bottle

      $75.00
    • Turley "Dogtown" Zinfandel. Lodi, 2012

      Bottle

      $68.00
    • Castiglion del Bosco Prima Pietra, Italy, 2008

      Bottle

      $115.00
    • Palazzo, Cabernet Franc, Napa Valley, 2011

      Bottle

      $130.00
    • Basel Cellars, Cabernet Franc, Columbia Valley, 2008

      Bottle

      $56.00
    • Clarksburg Wine Company, Cabernet Franc, Clarksburg, 2011

      Bottle

      $43.00
    • Morgan "Double L" Syrah, Santa Lucia Highlands, 2011

      Bottle

      $76.00
    • Plump Jack, Syrah, Napa Valley, 2012

      Bottle

      $108.00
    • Rocca, "Grigsby Vineyard" Syrah, Yountville-Napa Valley, 2009

      Bottle

      $80.00
    • Domaine Chandon Pinot Noir "La Riviere", Russian River Valley, 2006

      Bottle

      $55.00
    • Goldeneye Pinot Noir, Anderson Valley, 2010

      Bottle

      $98.00
    • EnRoute "Les Pommiers" Pinot Noir, Russian River Valley 2011

      Bottle

      $93.00
    • Morgan "Double L" Pinot Noir, Santa Lucia Highlands, 2011

      Bottle

      $94.00
    • Domaine Chandon, Pinot Meunier, Carneros, 2011

      Bottle

      $50.00
    • Casa Lapostolle Borobo, Chile, 2004

      Bottle

      $116.00
  • Magnums

    • Foxen 7200 "Vogelzang Vineyard," Cabernet Sauvignon, Santa Ynez Valley, 2006

      Bottle

      $167.00
    • Frog's Leap Cabernet Sauvignon, Napa Valley, 2011

      Bottle

      $197.00
    • Regusci Cabernet, Stag's Leap District Napa, 2010

      Bottle

      $222.00
    • Paraduxx, Red Wine, Napa Valley, 2007

      Bottle

      $167.00
    • Insignia by Joseph Phelps, Napa Valley, 2009

      Bottle

      $577.00
    • Keenan Merlot, Napa Valley, 2003

      Bottle

      $106.00
    • Foxen "Julia's Vineyard," Pinot Noir, Santa Maria Valley, 2008

      Bottle

      $182.00
    • Merry Edwards, Pinot Noir, Sonoma Coast, 2009

      Bottle

      $181.00
    • Stephen Ross, "Stone Corral Vineyard," Pinot Noir, Edna Valley, 2010

      Bottle

      $185.00
  • Cabernet Sauvignon

    • Gundlach Bundschu, Sonoma Valley, 2011

      Bottle

      $59.00
    • Cade, Napa Valley, 2009

      Bottle

      $105.00
    • Mauritson Rockpile, Sonoma County, 2010

      Bottle

      $70.00
    • Punch Vineyards, California, 2011

      Bottle

      $53.00
    • Blacksmith, Alexander Valley, 2008

      Bottle

      $55.00
    • Hess Select, California, 2012

      Bottle

      $30.00
    • Bonterra Vineyards, Mendocino County, 2011

      Bottle

      $30.00
    • Kopé, Napa Valley, Stag's Leap District, 2003

      Bottle

      $110.00
    • Miner "Stage Coach" Napa Valley, 2010

      Bottle

      $131.00
    • Heitz Cellar, Napa Valley, 2008

      Bottle

      $90.00
    • Jarvis, Napa Valley, 2006

      Bottle

      $150.00
    • Smith & Hook, Central Coast, 2012

      Bottle

      $42.00
    • Silver Oak, Alexander Valley, 2006

      Bottle

      $138.00
    • Silver Oak, Napa Valley, 2009

      Bottle

      $174.00
    • PlumpJack, Napa Valley, 2009

      Bottle

      $160.00
    • Signorello Estate, Napa Valley, 2010

      Bottle

      $175.00
    • David Arthur "Three Acre", Napa Valley, 2010

      Bottle

      $194.00
    • Reynolds Family Winery Estate, Napa Valley, 2011

      Bottle

      $85.00
    • Lail Vineyards "Blue Print," Napa Valley, 2011

      Bottle

      $129.00
    • Inglenook Cask, Napa Valley, 2009

      Bottle

      $110.00
    • Duckhorn, Napa Valley, 2011

      Bottle

      $115.00
    • Domaine Chandon, Napa Valley, 2011

      Bottle

      $42.00
    • Trinchero "Mario's Vineyard." St. Helena, 2008

      Bottle

      $78.00
    • Château Montelena, Napa Valley, 2011

      Bottle

      $81.00
    • Robert Mondavi, Oakville, Napa Valley, 2011

      Bottle

      $97.00
    • Newton "Unfiltered" Napa Valley, 2011

      Bottle

      $75.00
    • Freemark Abbey, Napa Valley, 2011

      Bottle

      $58.00
    • Chappellet "Signature," Napa Valley, 2012

      Bottle

      $96.00
    • Hope & Grace "St. Helena", Napa Valley, 2009

      Bottle

      $125.00
    • Michel Schlumberger, Dry Creek Valley, 2011

      Bottle

      $40.00
    • Cakebread Cellars, Napa Valley, 2010

      Bottle

      $118.00
    • Eberle, Cabernet Sauvignon Paso Robles, 2012

      Bottle

      $48.00
    • Stag's Leap Wine Cellars "Artemis," Napa Valley, 2012

      Bottle

      $85.00
    • Jackson Estate by Kendall Jackson, "Hawkeye Mountatin" Alexander Valley, 2010

      Bottle

      $82.00
    • Caymus Vineyards, Napa Valley, 2012

      Bottle

      $120.00
    • Frank Family Vineyards, Napa Valley, 2011

      Bottle

      $77.00
    • Jordan, Alexander Valley, 2010

      Bottle

      $92.00
  • Whites

    • Mumm Napa Brut Prestige, Napa Valley, NV (split)

      Glass

      $11.00
    • Avissi, Prosecco, Italy

      Glass

      $7.00

      Bottle

      $28.00
    • Keith Young's Sparkling Cuvée, California

      Glass

      $6.00

      Bottle

      $24.00
    • Villa Rosa Moscato d'Asti, Italy 2013

      Glass

      $8.00

      Bottle

      $32.00
    • Mauritson Sauvignon Blanc, Dry Creek Valley 2012

      Glass

      $8.00

      Bottle

      $32.00
    • Cabert, Pinot Grigio, Friuli, Italy 2013

      Glass

      $7.00

      Bottle

      $28.00
    • Ramspeck Pinot Grigio, Napa Valley 2013

      Glass

      $9.00

      Bottle

      $36.00
    • True Myth, Chardonnay, Edna Valley 2013

      Glass

      $8.00

      Bottle

      $32.00
    • Sonoma Cutrer, Chardonnay, Russian River Ranches 2013

      Glass

      $11.00

      Bottle

      $44.00
    • Kung Fu Girl Riesling, Washington State 2013

      Glass

      $7.00

      Bottle

      $28.00
    • Montevina, Amador County, White Zinfandel 2013

      Glass

      $5.00

      Bottle

      $20.00
  • Reds

    • Rickshaw Pinot Noir, California 2013

      Glass

      $9.00

      Bottle

      $36.00
    • Cambria "Julia's Vineyard" Pinot Noir, Santa Maria Valley 2012

      Glass

      $11.00

      Bottle

      $44.00
    • Hahn, Merlot, Monterey 2013

      Glass

      $8.00

      Bottle

      $36.00
    • Tierra Divina Old Vine Malbec, Valle de Uco, Mendoza 2012

      Glass

      $8.00

      Bottle

      $32.00
    • Donati Claret, Paicines Monterey 2011

      Merlot, Cabernet, Cabernet Franc, Petit Verdot, Malbec, Syrah

      Glass

      $9.00

      Bottle

      $36.00
    • Charles & Charles Red Blend, Columbia Calley/Washington State 2013

      Cabernet Sauvignon, Syrah

      Glass

      $7.00

      Bottle

      $28.00
    • McManis Family Vineyards, Cabernet Sauvignon, California 2013

      Glass

      $8.00

      Bottle

      $32.00
    • J. Lohr "Seven Oaks," Cabernet Sauvignon, Paso Robles 2012

      Glass

      $9.00

      Bottle

      $36.00
    • Twenty Bench , Napa Valley 2012

      Glass

      $12.00

      Bottle

      $48.00
    • J Lohr "Hilltop" Cabernet Sauvignon, Paso Robles 2011

      Glass

      $14.00

      Bottle

      $56.00
  • Half Bottles

    • Veuve Clicquot "Yellow Label," Brut, France, NV

      $52.00
    • Piper Heidsieck, Sparkling, France, NV

      $30.00
    • Moët & Chandon Nectar Imperial Rosé, France, NV

      $59.00
    • Frog's Leap, Sauvignon Blanc, Rutherford, Napa Valley, 2012

      $21.00
    • Foris, Pinot Gris, Oregon, 2008

      $18.00
    • MacRostie, Chardonnay, Sonoma, 2011

      $22.00
    • Luiano Chianti Classico, Italy, 2010

      $22.00
    • Bethel Heights Pinot Noir, "Eola Amity Hill" Willamette Valley, 2011

      $33.00
    • Walnut City Wine Works, Pinot Noir, Willamette Valley, 2009

      $37.00
    • Migration, Pinot Noir, Russian River Valley, 2012

      $39.00
    • Chateau de Brondeau, Bordeaux Superieur, France, 2010

      $34.00
    • Chateau Haut-Beausejour, St. Estephe, France, 2011

      $30.00
    • Insignia by Joseph Phelps, Napa Valley, 2006

      $150.00
    • Frog's Leap, Merlot, Napa Valley, 2011

      $38.00
    • Jarvis Estate, Merlot, Napa Valley, 2009

      $77.00
    • J. Lohr "Los Osos," Merlot, Paso Robles, 2011

      $18.00
    • Seghesio, Zinfandel, Sonoma County, 2012

      $27.00
    • Lang & Reed Cabernet Franc, North Coast, 2011

      $27.00
    • Jarvis Estate, Cabernet Franc, Napa Valley, 2006

      $53.00
    • Duckhorn, Cabernet Sauvignon, Napa Valley, 2010

      $62.00
    • Krupp Brothers "Veraison" Cabernet Sauvignon, Napa Valley, 2008

      $68.00
    • Jarvis Estate, Cabernet Sauvignon, Napa Valley, 2006

      $92.00

Catering Menu

  • House Trio Appetizer

    • Panko-Crusted Crab Cake

    • Crabmeat Stuffed Mushroom

    • Shrimp Remoulade

  • Salad

    • House Salad

      with our house vinaigrette dressing

  • Entree Choices

    Served with choice of sauteed green beans or potato au gratin

    • 8 oz. Filet

    • 14 oz. Ribeye

    • Grilled Mahi Mahi

      topped with seafood cream sauce

    • Crabmeat au Gratin

      topped with provolone cheese

  • Dessert Choices

    • Warm Bread Pudding

      with whiskey sauce

    • Classic French Creme Brulee

    • Housemade Chceseceake

  • Appetizers

    Choose Three

    • Shrimp Remoulade and Shrimp Cocktail

    • Stuffed Mushrooms

    • Mini Crab Cakes

    • Creamed Spinach Crabmeat Dip

      with toasted Ciabatta bread

    • Fried Oysters

      with cocktail and remoulade sauce

    • Gumbo

    • Almond Encrusted Fried Shrimp

      with citrus beurre blanc

    • Baked Brie

      with Chutney

    • Smoked Salmon

      with traditional accoutrements

    • Pan-Seared Scallops

      with beurre blanc

  • Entrees

    Choose Three. *Upcharge will apply

    • Roasted Pork Tenderloin

      with mushroom au jus

    • Chicken Florentine

    • Almond encrusted Tilapia

      with lemon cream sauce

    • Crabmeat Au Gratin*

    • Prime Rib*

    • Roasted Duck*

      with Fruit Chutney

    • Mediterranean Pasta

      with artichoke hearts, black olive, roma tomatoes, capers, tossed in olive oil

  • Sides

    Choose Two

    • Sweet Potato Casserole

    • Potato au Gratin

    • Creamed Spinach Casserole

    • Fresh Sauteed Green Beans

  • Dessert

    Choose One

    • Bread Pudding

      with Whiskey Sauce

    • Assorted Petit Fours

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